Short Stack Journal

$18.99

Currently out of stock. Please contact us for more information.

ISBN: 9781419724220 Category:

Nick Fauchald

Description

Short Stack Editions, known as much for their unique design sensibility and bold graphics as they are for their ingredient-themed recipe collections, brings their signature patterns to this handy journal. A must-have for anyone who loves food, this high-quality paperback journal features lined pages for jotting notes and lists, a pocket for stashing receipts and recipes, and an elastic closure to keep everything tidy. This journal is a perfect tool for meal planning and shopping, or simply for all-purpose note taking.

Additional information

Weight 240 g
Dimensions 12.8 x 19.7 cm
Publisher name ABRAMS
Publication date 1 February 2017
Number of pages 128
Format Notebook / blank book
Dimensions 12.8 x 19.7 cm
Weight 240 g

Reviews

There are no reviews yet.

Be the first to review “Short Stack Journal”

Your email address will not be published. Required fields are marked *

Nick Fauchald is a Brooklyn-based writer, editor and publisher of Short Stack Editions. Nick is also the creator and owner of All Day Media, a food consulting firm.
Rotem Raffe is the creative director, designer and illustrator of Short Stack Editions.
Their first full-length book, The Short Stack Cookbook, published by ABRAMS Books, comes out in October of 2016.