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The Cocktail Cabinet: Gin
The essential drinks every gin lover should know
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Break open the cocktail cabinet to prepare gin-based cocktails with this deck of mixologist favourites.
Whether you prefer a simple gin and tonic, a bubbly French 75, or more modern creations like the bramble, gin is the foundation of some truly great cocktails. Without it, we wouldn’t have the martini, the Tom Collins, or the negroni.
The Cocktail Cabinet: Gin distils the best of the spirit with 50 cards that feature recipes for any mood, whether you’d like to get effervescent with a fizz or fly away on an aviation. With something for every palette, get ready to shake, mix and stir your way through the world of juniper.
With mid-century-inspired illustrations and easy-to-follow recipes, this deck is the ideal pick for budding mixologists and bartending experts.
The Cocktail Cabinet: Gin distils the best of the spirit with 50 cards that feature recipes for any mood, whether you’d like to get effervescent with a fizz or fly away on an aviation. With something for every palette, get ready to shake, mix and stir your way through the world of juniper.
With mid-century-inspired illustrations and easy-to-follow recipes, this deck is the ideal pick for budding mixologists and bartending experts.
Format: Cards
Illustrations: 50 colour illustrations
Publication date: 2024-09-24
Size: 14.0 x 10.5 cm
ISBN: 9781923049598
About the Authors
Kara Newman is a spirits and cocktail writer based in New York. She reviews spirits for Wine Enthusiast magazine, where she's also a writer-at-large. Her writing has appeared in publications including The Wall Street Journal, The New York Times, The Washington Post, Food & Wine, Bloomberg BusinessWeek and PUNCH. She's the author of seven cocktail books.
Giacomo Bagnara is an illustrator and artist living in Verona, Italy. His work has been recognized over the last years by American Illustration and the Society of Illustrators of NY. Avid observer, Giacomo loves exploring different perspective of the everyday life questioning his own perceptions.
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