About the Author

Caroline Griffiths is an author, qualified home economist, cook, food writer and food stylist with a keen interest in nutrition. She is a passionate food expert with over 20 years of food industry experience, having worked in several of Australia’s best-known test kitchens.

She has authored several of her own books, and has contributed to countless cookbooks, food magazines and websites as recipe tester, home economist and food stylist. Caroline loves to create recipes that are flavorful, wholesome, creative and achievable.

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