80 nice rice recipes from Asia


A cookbook for rice lovers


ISBN: 9781923049086 Category:

Smith Street Books


A collection of the best dishes of the rice world, from Sushi to Biryani to Bibimbap. With 80 delicious recipes, beautiful photography, and dishes that are as simple as they’re packed with flavour, this book is (almost) as good as a trip across Asia.

Each chapter features a different style of rice-steamed, fried, simmered, molded, and sweet-forming the base for some very good recipes. From the staples you’ve loved for years to contemporary creations that will have you cooking them again and again, Rice’s recipes include congee, onigiri, nasi lemak, Hainanese chicken and sticky rice with coconut caramel & sesame.

With recipes for basics and plenty of vegetarian and vegan-friendly options, there’s no reason to ever stop eating this delicious grain.

Additional information

Weight 554 g
Dimensions 17.7 x 21.8 cm
Publisher name Smith Street Books
Publication date 26 March 2024
Number of pages 128
Format Hardback
Dimensions 17.7 x 21.8 cm
Weight 554 g


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Featuring recipes from Billy Law, Aim Aris, ArChan Chan, Caroline Griffiths, Jerry Mai, Sarin Rojanametin, Ahmad Salim and Jean Thamthanakorn.